I tried the Chicken Tikka recipe on the Slimming world website and honestly it just tasted like a mouthful of grit.. It just didn’t have enough liquid in it. Finally my husband and I have perfected our delicious syn free chicken tikka.. hopefully you will enjoy too.
Ingredients: (serves 2)
I always use a NUTRIBULLET to mix my curry paste but you could mix this together in a bowl.. I always prepare my paste to marinate the chicken at least 2 hours before but it is much better if you can leave overnight.
I have heard a few people mention that they find it hard to buy tikka spice from the supermarket.. we get ours from Tesco no problems here
I really hope you enjoy as much as we do.. Any comments welcomed.
Have you created this recipe? Don’t forget to tag me in your photos on Instagram 🙂 @fatgirlskinny_sw