This delicious low syn, low calorie white chocolate raspberry yoghurt bark is fun to make with all of the family and everyone will enjoy. Nutritional InformationSlimming World: 4 Syns for the full batchWeight Watchers: 2 Points for the full batchCalories: 217 of the full batch
Course Dessert, Snack
Prep Time 5 minutesminutes
Freezing Time 4 hourshours
Total Time 4 hourshours5 minutesminutes
Servings 1
Ingredients
22gOptions White Hot Chocolate
200gFat Free Greek Style Yoghurt
80gFresh or Frozen Raspberries
Instructions
Add the yoghurt and Options hot chocolate to a bowl and whisk for a few minutes until light and fluffy.
Chop the raspberries into small sections and add to the mixture. (If you are using frozen raspberries pop them in the microwave for 30 seconds first).
Mix together and then spoon into your silicone mold.
Pop into the freezer for 3 – 4 hours or overnight.