Oh my… it’s definitely true that we do not have to go without when following the Slimming World Plan! These cheese scones are a must try.. they are amazing!! Okay they have a slightly different texture to a normal scone but they are really tasty and cheesy.
Servings: Makes approx 6 Scones.
40g Reduced Fat Cheddar Cheese (Healthy Extra A) Grated
100g Smash (Dried) (3.5 Syns)
2 Medium Eggs
300g Fat Free Cottage Cheese with Onion & Chives (or plain)
2 Tsp Baking Powder (1 Syn)
- Pre heat the oven 180c.
- Crack the eggs into a bowl and add half of the cottage cheese. I suggest using a hand blender to mix this together or whisk at a very high speed. Add the remainder of the cottage cheese along with the salt and pepper. Continue to mix until you have a smooth paste.
- Add the Smash, baking powder and grated cheese. Fold together until you form a dry dough like mixture.
- Spray a baking tray with Frylight or line with grease proof paper.
- Form scone like shapes and place onto the tray. Spritz the tops with a little Frylight and place into the oven for 20 – 25 minutes or until golden brown.
Apparently these are very nice with a scraping of Marmite inside.. but I won’t be trying that lol!