I love this tomato sauce recipe, I make up big batches of it and use it in so many recipes. It’s great for a pizza base, spaghetti bolognese, fresh pasta, chicken pasta.. and the best thing about it is that it’s Syn free!
- Add all of your ingredients into a sauce pan, cover with a lid and simmer for 30-40 minutes stirring occasionally.
- Add the sauce into a Nutribullet or use a hand blender to process to a thin sauce.
- It’s now ready to use or if you keep in the fridge in a covered container it will last around 5 – 7 days.
Try adding this to my Syn free pizza base see the recipe here.
Have you created this recipe? Don’t forget to tag me in your photos on Instagram 🙂 @fatgirlskinny_sw